Blog Challenge #7: Hey, Good Lookin'! Whatcha Got Cookin'?

I love to know what people are eating.  That was usually the first question my mom asked every time she saw my sister and me after school.  Well, I have followed in those same footsteps and love to find out what everyone around me is feasting on or has in their fridge and pantry.  This is hot topic #1 at lunch everyday at school. 
Here is the current state of my fridge, freezer, and pantry.  (FYI:  I love what my fridge looks like right after grocery shopping-so full and pretty and ORGANIZED!)

Fridge favorites include:  Horizon Organic Cow Milk, sliced cheese, Barefoot twist top wine, chocolate pudding, pickles, and Dijionnaise mustard

(We do have fruits and veggies-they were drying on the counter)

Freezer favorites:  Freezer pops, frozen mugs for milk, garlic Texas Toast, 100 calorie ice cream sammies

Pantry favs:  Oats oatmeal, Pop Tarts (brown sugar), Baked Cheetos, my brown box of greatness that holds all my WW recipes that is alphabetized and wonderful!